About Vybiz

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VYBIZ is in search of capable and suitably qualified, experienced individuals to apply for the positions of Team Member.

Job Summary:

This role shapes the VYBIZ experience by delivering exceptional food and service to customers while ensuring a clean and inviting restaurant environment. Team Members are entrusted with upholding Island Grill’s Core Beliefs.

Key Responsibilities:

• Ensures customer satisfaction through excellent Island food and service
  
  • Offers prompt, professional, and friendly customer service
  • Welcomes every customer with warmth
  • Responds attentively to customer needs and expresses gratitude to each customer
  • Prepares consistently excellent, freshly made food according to our recipe standards
  • Attains high-quality QSC (Quality, Service, Cleanliness) results and maintains a 'customer-ready' attitude

• Upholds high standards in restaurant operations
  
  • Adheres to company policies and workstation procedures
  • Collaborates and supports colleagues, supervisors, and managers
  • Provides coaching to encourage learning, offers positive feedback, and enhances performance
  • Receives coaching constructively from others
  • Maintains a tidy and well-organized workspace
  • Adheres to food safety and sanitation standards
  • Ensures restaurant cleanliness by completing cleaning tasks as per standards
  • Follows inventory standards for stocking, dating, rotating, and storing
  • Adheres to safety and security policies and procedures
  • Communicates crucial information to the Management Team

• Contributes to efficiency and profitability
  
  • Assembles food orders promptly to facilitate smooth service
  • Ensures correct portion control
  • Adheres to cash handling procedures
  • Follows inventory stocking and recording procedures
  • Contributes to restaurant goals of increasing sales and reducing costs
  • Maintains regular attendance and consistently punctual behavior